Local restaurant makes it big! Chef Garret from Harvest Eatery is taking his talent and delicous food to nationals and needs our help. Penny was able to interview Chef Garret and he told us how The Harvest Eatery came to be, how he arrived at the Gold Medal Competition and where he is going from there and what he needs to get there. Here is the link to the full interview https://soundcloud.com/user-94222315/harvest-eatery-interview

They will be holding a Fundraising  Dinner at the Eatery on January 22 (Sunday) and people can check out their Facebook page and their website for details.

And here is a link to the gofundme page if you are interested in helping https://www.gofundme.com/eatharvest